4.2
8K+
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Daging Perut Duroc | 20,000 KRW (20000) |
Daging Leher Duroc | 20,000 KRW (20000) |
Daging Perut | 17,000 KRW (17000) |
Daging Bahu | 17,000 KRW (17000) |
Korean Hanwoo 2+ Grade Chadol | 26,000 KRW (26000) |
Korean Hanwoo 2+ Grade Sirloin | 43,000 KRW (43000) |
Korean Hanwoo 2+ Grade Bottom Sirloin | 55,000 KRW (55000) |
Korean Hanwoo 2+ Grade Ribs | 35,000 KRW (35000) |
* Pada bulan Mei, 2024.