- ELPIC has featured in the Michelin Guide 2024.
- Head Chef Kim Soo-hong, has experience at world-class restaurants: Denmark Noma, Spain Etxebarri, Portugal Areias do Seixo, and Australia Orana.
- You can enjoy uniquely flavored steaks through dry aging, wet aging, and wax aging, ensuring rich juiciness and softness.
- Enjoy special dishes made with Korean herbs and fresh seafood from Jeju Island.
- The meat is grilled and cooled over low charcoal heat which makes it incredibly tender and juicy.
- Enjoy a richer taste with seasonal wines paired with steaks and various dishes.
- Get exclusive benefits through reservations with Creatrip.
Creatrip Benefits
| For reservations through Creatrip | Mashed potatoes (one serving per table) |
* If you present your Creatrip reservation, you will receive a free serving of mashed potatoes per table.
* Each table can accommodate 1 to 6 people.